An Italian rice with a small, fragrant grain. Its aroma of freshly baked bread is a typical feature of Asian rices. As a whole grain rice, it is not subject to any total-processing. Full of vitamins and minerals, Venere is a high fiber food. Especially recommended for making fish and vegetable dishes. 

Energy value 354 kcal
1500 kJ
satured fat
2,8 g
0,69 g
72,2 g
0,72 g
Dietary Fiber 5,6 g
Proteins 7,3 g
Salt 0,02 g
Average values for 100g of product *
(* Source: Ente Nazionale Risi)


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