A typical variety of Oriental rice, grown in Italy. Its grains are long and thin. When boiled or steamed it is an ideal side dish for meat, fish and vegetables. 

Energy value 361 Kcal
1510 KJ
Fat
satured fat
0,6 g
0,1 g
Carbohydrates
sugar
78 g
0,3 g
Dietary Fiber 1,4 g
Proteins 7,4 g
Sodium 0,01 g
Average values for 100g of product *
(* Source: Ente Nazionale Risi)

Contacts

46030 San Giorgio di Mantova (MN) - Via Ghisiolo, 67

(+39) 0376/340170

info@riseriacampanini.it

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